Description
Brand : CDH
Packings : 500 Gram
Grade : Bacteriology
PARAMETER LIMIT
- Description White to yellowish white or pale yellow powder.
- Solubility 1.5% Insoluble in cold water. Soluble in boiling water.
- Clarity of soln.(1 .5% Solution inwater afterautoclaving) Passes test.
- Gelling Temp. Below 40°C
- Gel formation (1.5% aq. solution) Passes test.
- pH (10% in suspension) 6.0-7.5
- Melting range 88-91°C
- Mesh 80
- Gel strength 900 gr/cm2
- Viscosity 10-40 cps
MAXIMUM LIMIT OF IMPURITIES
– Loss on drying (105°C) 20.0%
– Ashes 3.0%
– Residue on ignition 5.0%
– Foreign starch Passes test.
– Total Bacterial count (cfu/g) Less than 1000
